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What happened
This article provides guidance on the ideal times to pick corn and watermelons to ensure maximum flavor and quality. It discusses the visual and tactile cues that indicate readiness for harvest.
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Key insights
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Visual Cues for Harvesting Corn
Corn is ready to be harvested when the silk turns brown, but the husks are still green. Kernels should be plump and release a milky substance when punctured.
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Indicators for Watermelon Ripeness
Watermelons are ripe when the underside turns from white to a creamy yellow and the fruit emits a hollow sound when tapped. The tendril closest to the fruit will also turn brown.
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Importance of Timing in Harvesting
Picking corn and watermelons at the right time is crucial for maximizing flavor and texture. Harvesting too early or too late can result in subpar produce.
Takeaways
Successfully harvesting corn and watermelons requires careful observation of specific visual and tactile signs. By understanding these indicators, gardeners can ensure they pick their produce at the peak of its flavor and quality.