EU revises import certificate for Canadian fresh pork and adds antimicrobial-use attestation
Importers of Canadian fresh pork and certifying authorities must use the new EU model certificate, including a mandatory antimicrobial-use attestation, for consignments entering from 3 September 2026
- — Official veterinarians and certifying authorities in Canada issuing certificates for fresh porcine meat bound for the Union must switch to the new CA-POR model certificate — certificates under the old model are accepted only if issued no later than 3 September 2026 and used within the transition ending 3 December 2026.
- — EU importers and border-control posts handling Canadian fresh pork must confirm consignments entering from 3 September 2026 carry the new mandatory antimicrobial-use attestation (no growth-promotion antimicrobials and no human-reserved antimicrobials per Regulation (EU) 2022/1255) — consignments without it do not meet the entry conditions.
- — Canadian pork establishments and exporters must ensure their production and record-keeping evidence the antimicrobial-use conditions so the official certificate can be issued — animals treated with the restricted antimicrobials cannot be certified for entry into the Union.
- — Official veterinarians and certifying authorities in Canada
- — EU importers and border-control posts handling Canadian fresh pork
- — Canadian pork establishments and exporters to the Union
- — 3 September 2026: old-model certificates must have been issued by this date; the mandatory antimicrobial-use attestation applies to consignments entering the Union from this date.
- — 3 December 2026: transitional acceptance of old-model certificates ends; the CA-POR model certificate becomes the only accepted certificate.