Chefs Sarah Hymanson and Sara Kramer of the Los Angeles restaurant Kismet have released a new cookbook that shares their unique culinary approach. The book focuses on fresh, vibrant, and Middle Eastern-inspired recipes, reflecting the same...
Saveur
Chefs Sarah Hymanson and Sara Kramer of the Los Angeles restaurant Kismet have released a new cookbook that shares their unique culinary approach. The book focuses on fresh, vibrant, and Middle Eastern-inspired recipes, reflecting the same...