India's oil marketing companies allocate 20% of commercial LPG
- • Procurement teams at restaurants, hotels, and commercial kitchens must register their assessed monthly LPG requirements with their state civil supply department to secure allocated volumes or risk running short on cylinders.
- • Oil marketing companies' sales and distribution teams must implement and document the 20% commercial allocation and coordinate with state civil supply departments to block bulk over-the-counter sales beyond allocated volumes or risk continued diversion and black marketing.
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